Q. Okay, here with A Lim Kim after the final round of the Buick LPGA Shanghai. Can you just talk about this week for you?
A LIM KIM: This week is honestly my condition isn't so good because back sore a little bit, but that's life. So I tried my best.
And then really good feeling in here. I ate a lot.
Q. What did you eat? Your favorite that you eight?
A LIM KIM: Beijing duck, some fish soup. I don't know that name because forgot that name, but the fish spicy soup. And then pork, beef, super good. And then ice cream, too.
Q. A little bit of everything.
A LIM KIM: Yeah.
Q. Can you talk about, too, what felt really good in your game this week?
A LIM KIM: You know, green is tough this week. Weather is no good. It's every grass style.(?) But, you know, things not in my control. Just keep playing, focus my game. Just focus on my line and just hit it. That's all.
Q. Anything in your game you were working on heading into this week? Any goals you had for your swing?
A LIM KIM: My thinking is be better motion and then focus on mobility, and then 130 yard inside (indiscernible) and then six yard inside the putt. That's all.
Q. That's all. And walking away from this week, you had a great finish. What will you take from this week to finish out the season? Anything you felt like you did really well or just anything like that that will give you momentum?
A LIM KIM: I focus on some tournament, so I will control my biorhythm and then more recovery and then I ready to (indiscernible.)
Q. And also, there has been a lot of different with winners this year, you being one of them. Why do you think that is this year?
A LIM KIM: Competition more harder than before and then every younger player play really good. I watch them and then learn so much from them.
So really it was excited, so they are more getting stronger. I will chase up, so more good motivation for me.
Q. What do you think you learn from younger players watching them?
A LIM KIM: Really interested because they are not much experience but already get good skill and they already know what they do, so I love that.
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